
STOP 01 · THE STALLS
Slow down.
Everybody stops at the hummus.

Israeli Hummus
Never refrigerated. Creamy enough to end a family argument. We've seen it happen.
Pulled Lamb Hummus
Hummus that grew up and got a job. Slow braised lamb, tahini, fresh herbs.



ON THE WAY · THE SPICE GUY
Nobody knows what's in hawaij.
It just works.


STOP 02 · THE GRILL
Then you smell the fire. Follow it.
Lamb Shank
Couscous underneath, lamb that falls apart before your fork even asks.
Asado Chamin
USDA prime beef cheek, slow cooked all night, egg that pulled the same shift.
Dubai Schnitzel
Red cabbage slaw, schmaltzy rice, schnitzel that heard about Dubai and got inspired.





STOP 04 · BEHIND THE COUNTER
The guy behind the hummus.
I opened my first restaurant in Lakewood 26 years ago. You might know me from kosher.com, or from that Shabbos takeout you still talk about. Agripas Street is the place I always wanted to cook in. Loud spices, real fire, and food that tastes like Jerusalem.

STOP 05 · END OF THE STREET
Come hungry. Leave pretending you're not full.
Sunday to Thursday from 5 PM
Westgate Plaza, 84 Hillside Blvd, Lakewood NJ · 732 370 4745
BYOB, (mevushal) · Glatt Kosher


